Recipe N° Milk Chocolate - 823 - 2.5kg Callets

Create with the master in cocoa, milk & caramel.
If you're looking for an iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 is the way to go. Think a deep, warm colour, smooth cocoa body and sweet, caramelly notes to top it all off.
This well-loved chocolate has a full-bodied taste and great workability. Pair it with a wide range of powerful spicy, fruity, dairy or liqueur-like flavours. Its all-round fluidity makes it efficient in any application.

Pairing tips

• Cinnamon
• Vanilla
• Cloves
• Laurel
• Cardamom
• Mango
• Apricot
• Lemon
• Cognac (Armagnac)
• Grappa
• Leffe Blond
• Macadamia nut
• Truffle Oil
• Lavender

Halal Certified
Gluten Free

Chocolaterie / Bakery / Pastry / Dessert