• Allium-Free
• Halal Certified

Product Detail

Storage Instructions

Please Keep Frozen -18˚C

Cooking Instructions

1. Deep-fry
   Heat oil to 180 ̊C and deep fry for at least 1 minute.
2. Remark:
   Defrost fully before cooking

Allergens

Soy, Gluten, Wheat, Egg, Sesame

May Contain

Peanut

Ingredients

Hydrated Textured Soy Protein (39%) (Water, Isolated Soy Protein, Starch, Gluten), Gluten (28%), Vegetable Emulsion (14%) (Water, Vegetable Oil (Palm Oil), Isolated Soy Protein, Emulsified Fat (Water, RBD Palm Stearine, Hydrogenated RBD Palm Stearine, Vegetable Base Emulsifer (PGPR) and Sugar)), Hydrated Mushroom Stem, Albumen, Flavour Enhancer (Monosodium Glutamate), Sugar, Vegetable Oil (Palm Oil), Salt, Starch, Spice, Food Flavouring, Sweetener (Acesulfame Potassium), Sesame Oil, Mixed Seasoning (Salt, Sugar, Yeast Extract Powder, Hydrolyzed Vegetable Protein, Disodium 5’-Ribonucleotide, Soy Sauce Powder, Nature Identical Flavouring Substances), Gelling Agent (Processed Euchema Seaweed).